The light repasts from Tainan part 3

Are you hungry? Today, we are going to introduce the food about the fresh seafood, it's 蚵仔煎!!蚵仔煎 is the food that Cheng-Gong Zheng’ troops ate instead of grain when all the grain had been bought by Holland soldiers. Until now, 蚵仔煎 has became a food you can eat everywhere in Taiwan, but what kind of 蚵仔煎 is really genuine? Imagine the fresh clams fried in oil and sprinkle with thickener, then spill some milk appropriately, the most important course is how to control the fire. Before you can taste it, don’t forget to squeeze some unique thick-sauce on it --- 海山醬, then you can taste the really genuine 蚵仔煎!